Spicy Ramen Battle – Korea’s Samyang vs Singapore’s Nissin

Hello, on this post I want to compare these two fried noodle brand from different¬†regions. On the west side we have samyang’s spicy chicken fried noodle from South Korea. On the other side is Nissin’s tom yum fried noodle. The similarities of these two brands are their spicy and hot flavor and ¬†they are dry based. I got the recommendation for Nissin’s instant noodle from my older cousin who lived in Singapore. I visited her apartment and she gave me 5 packs of it as a gift. She said that it was one of the tastiest fried instant noodle in Singapore.

When I lived in South Korea for 2 months, I tasted Buldalkbokkeummyeon for several times. My Korean friend, Kang Kyung-taek bought me 5 packs of it and cooked it at our dorm for lunch. I fell in love with the flavor of it on the first time. Let’s see the head to head battle:

Food portion

The packaging does not impersonate the spicyness of it, yet it had basic color in black. The portion is mild, just proper for snack food which not too much. The texture has Korea’s ramen trademark which big and chewy. Nissin has the opposites, it’s thin and delicate. This does affect your sense of full after eating Nissin, you would demand for second portion because one is just not enough. For Samyang the sense feels just right for your stomach.

Winner: Samyang

The taste

Actually it is not fair enough to compare the taste because they are completely different in cuisine style. One is tom yum and the other is korean chicken sauce. But if I have to choose, I agree that Samyang has better taste than the rather mild Nissin. I heard Singapore limits the usage of MSG, and may be applied to the instand noodle too. Maybe the MSG factor included there but for taste I enjoy Samyang more than Nissin.

Winner: Samyang again

Spicyness

If you cannot withstand high level of spicyness, I would not recommend to taste the Samyang. They say Buldalkbukeum has 3210 SHU level that could make burn sensation on your tongue. The after burn sensation will come after several seconds you stop eating. Otherwise, Nissin has very delicate level of spicyness that made it more edible that Samyang.

Winner: Nissin

Truthfully, it is very hard to choose the winner because they two have each plus point. But I choose Samyang if there were two of them served and I got tho choose one. Samyang noodle is very tempting when served, even though you might feel little regret when the after burn reacts on your tongue.

 

 

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